Food Magazine August 2018 | Page 115

EUROPE BEV 2025 SUSTAINABILITY GOALS

WATER STEWARDSHIP
100 % of our communities in high stress areas have measurably improved water availability and quality
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CLIMATE ACTION
100 % of our purchased electricity comes from renewable sources & 25 % reduction of carbon emissions across our value chain has a responsibility to set a standard of best practice that others can follow . From the consumers that it interacts with , the people that work for the company , to raw materials that it sources to produce its beers , AB InBev recognises that it can and will play a huge role in creating a better world for today and tomorrow .
“ We must work with our suppliers and partner with NGOs and government organi-
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