Food Magazine November 2014 | Page 104

COMPANY NAME
Campi , one of the products of Team Foods

“ We have established ourselves as a pillar of profitable growth for our operations in Colombia ”

– Luis Alberto Botero , President of Team Foods
latina company , Team Foods has followed quality principles required in international certifications such as ISO 9001 , ISO 14001 , OU KOSHER , OHSAS 18001 , HACCP , ISO 28000 , etc .
“ Integrity ” is one of the many values that distinguishes all collaborators in Team Foods . All employees must follow the behavioral manual that is based on the company ’ s mission , marking a unified view on all administrative levels .
Entrepreneurial Innovations
As part of its business innovations , Team Foods plans to expand its new brands in Latin America , especially in Mexico and Chile , where the company has commercial offices .
104 November 2014