TEAM FOODS
It was 1999 when six leading companies in the field of production and commercialization of cooking oil and butter , merged to form Team Foods .
Headquarters in Barranquilla
Team Foods has expanded its product range into new industries , such as restaurant chains and bakeries , increasing its presence among consumers and culinary professionals in the food sector in Latin America .
Internationalization in America
The company exports to Argentina , Bolivia , Brazil , Ecuador , Trinidad and Tobago , Panama , Puerto Rico , United States , among other countries in the continent . Team Foods is looking to increase its distribution network with new product lines and commercial customers .
In Latin America the company has the following branches and plants :
Colombia : In 2013 a new plant in Bogotá was inaugurated for the management of international logistics and brand innovation , and in Buga the company opened a new refinery . Four high efficiency plants are also located in this country , in the vicinities of Buga , Caloto , Barranquilla and Bogota .
102 November 2014