LATIN AMERICA
Vargas , President for Cargill Central America .
Vargas graduated in food engineering from Mexico ’ s acclaimed Monterrey Institute of Technology and Higher Education ( Monterrey campus ) and afterwards earned his MBA from ADEN Business School . He was hired by Cargill in 1996 as training manager and has also performed in other departments such as purchases , and commercial management , among others . From 2002-2008 he ran his own coffee roasting business .
“ During those six years I was fulfilled with wonderful experiences . The food industry is very promising in Central America ,” Vargas recalled .
Growing Along with Local Economies Central America ’ s development as the thriving region it will surely happened at a slow pace ,
Key People
Xavier Vargas Presidente for Central America
Vargas graduated in food engineering from Mexico ’ s acclaimed Monterrey Institute of Technology and Higher Education ( Monterrey campus ) and afterwards earned a MBA from Aden Business School . He was hired by Cargill in 1996 as training manager and has also performed in other departments such as purchases , and commercial management , among others . From 2002- 2008 he ran his own coffee roasting business .
Cargill Products www . cargill . com . hn / es 83