MARTIN PREFERRED FOODS
Mike and Jeff Tapick - financial crisis . People are still eating out , they ’ re just not spending as much on food ’.
“ He looked at customers who were in that chain business segment or in the fast-casual segment , and they were still doing fine , so my father led the company to develop an entire line of marinated products utilizing our same culinary strengths and our same core capabilities .
“ When we look back at the last seven or eight years , we ’ ve doubled the size of the company by essentially expanding
A Cut Above .
Take a gorgeous , golden-brown skin-on breast lobe and place it at your carving station , and what do you have ? A show-stopper that will have guests lining up . That ’ s what you get with our GRAND CHAMPION ® French Cut Turkey Breast . You also get the easy-toserve , less-cleanup , highyield experience that ’ s way above what you get from a whole bird .
© 2017 Jennie-O Turkey Store , LLC www . jennieofoodservice . com