ARYZTA
“ Similarly , foods products that for some reason have not been approved for sale are donated to Mesa Brasil , Food Bank and many other institutions ”
– Claudio Gekker , president of ARYZTA
Petit Gateau
participation from everyone in our business .”
As a global benchmark in the food industry , ARYZTA ’ s policies for food safety as well as the safety and health of its employees are based on stricter standards than GFSI and its various certifiers . “ We are in the British Retail Consortium ( BRC ) certification implementation phase . Our Quality Management System and Food Safety is recognized and approved by our clients through annual audits by independent international bodies such as SGS / Intertek / Global Sai ,” he said .
Environmental responsibility Always concerned with the environment , ARYZTA adopts conscious practices to promote employee participation and share the responsibility of improving processes in factories . In 2013 , the global ARYZTA sustainability board launched a major
52 October 2015