REVISITING THE SEAFOOD SUPPLY CHAIN
way to go in order to truly change for the better on a large scale . “ We are urging the administration and the task force to be sure to expand to all species and to expand the traceability requirements to the full chain — from bait to plate — so consumers can get the key information as well ,” said Snyder . way that the task force can go further to improve the seafood industry is by implementing a “ one name for one fish ” rule for all seafood sold in the United States , asking suppliers to include scientific species names along with “ commonly acceptable market names ” throughout the supply chain to avoid confusion and misdirection .
Why is the specificity of a name
Improving standards According to Oceana , one crucial
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