LATIN AMERICA improved working space with optimized lighting and upgrading the poultry processing machinery . Aside from expanding operational space , this new plant also contributes to an increase in production from 3,000 to 4,500 chickens per hour .

“ The main purpose for building this new facility was to provide a more comfortable workspace for our employees ,” Villamizar said .

The staff at POFASA is properly trained in health and safety standards

Room for suppliers in every facility

POFASA and its suppliers work very closely with each other at the company ’ s breeding , processing and feeding plants . Having suppliers ’ and the company ’ s own livestock in the same grounds eases production adjustments resulting from the market ’ s dynamics .

“ Our suppliers in these three areas must adjust to the market ’ s conditions too ,” the executive said .

Safety and health standards : a must during staff training

The workforce at POFASA is considered in every step of the production process . One important reason for expansion into a new plant was to improve working conditions .

– Jorge Villamizar , General Manager for Pollo Favorito S . A .

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