Food Magazine February 2015 | Page 40

MCCAIN ANDINA
Some of McCain brands for Colombia
Automation and Specialized Training : Bases for Sustainability
Every improvement in McCain Andina ’ s facilities , as well as each hour of specialized training for its personnel , are resources destined to specific purposes : to increase and sustain product quality , increase production volume , and implement more sustainable , environmentally-friendly procedures .
McCain ’ s quality control
McCain ’ s 50 production facilities worldwide operate in compliance with unified global quality standards , having earned both domestic and international certifications . 99 percent of each plant ’ s residues are recyclable . Between 2010 and
40 February 2015