EUROPE commercial volumes of their product . His unique selling point in those early days was the ability to provide mayonnaise in industrial volumes that was consistently superior to what his customers could produce in their own kitchens . It would save them time and money and improve the quality of their product offerings , something that remains the core principal of the business to this day . This focus on his customers as well as a never say die attitude has led to Kells assuming a position of chairman , mentor and serial innovator in a closeknit family business , that today employs more than 60 people at its factory in Newtownards .

Rich Sauces has upward of 60 catering food suppliers throughout the UK and Ireland , and

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