A leading hotel management company , Kew Green Hotels has a portfolio of 55 establishments across the UK and prides itself on offering operational excellence , strong revenue development and successful profit delivery . We speak to Abby Hughes , Group Food & Beverage Director across the company ’ s various concerns , with regards to her aim of delivering outstanding food and drink to all Kew Green ’ s brands

W ith such a varied portfolio of brands , Kew Green Hotels tailors bespoke offerings to each and every property “ We don ’ t have a ‘ one shoe fits all ’ approach ,” Abby explains . “ It is important to us that we actually look at each hotel individually in terms of the food and beverage offering to ensure we exceed our guest ’ s expectations , whilst driving revenue generation and profit conversion . Essentially , I drive quality initiatives and standards in all areas of our operation focusing on delivering an outstanding food and beverage experience .