HOTELS & HOSPITALITY
WHY IS SUSTAINABLE SOURCING SO IMPORTANT IN HOSPITALITY ?
The hospitality industry has a significant environmental footprint . Hotels and restaurants are major consumers of water , energy , and raw materials .
Sustainable sourcing in hospitality involves procuring food , beverages , and operational goods in a way that does not waste natural resources , supports local communities , and ensures fair labour practices .
Plus , guests today increasingly favour ecofriendly establishments . A Nielsen survey found 66 % of global consumers willing to pay more for sustainable brands .
Contrary to perception , sustainable sourcing can actually reduce costs . Food waste is a prime example . Hotels typically discard 30 % of food purchased .
The Hilton chain tackled this by analysing waste data and adjusting orders , saving $ 2 million annually .
Energy-efficient appliances , often from sustainable suppliers , also cut expenses . InterContinental Hotels Group reports 31 % lower energy costs in green-certified properties .
Technology is advancing sustainable sourcing in hospitality . Mobile apps help chefs find local , seasonal produce . The Choco app connects restaurants directly with suppliers , reducing food miles . Internet of Things sensors monitor refrigeration , preventing spoilage .
Winnow ’ s smart bins measure food waste , helping kitchens optimise purchasing . Blockchain verifies supply chains .
128 August 2024